For quail eggs, maintain a temperature of 37.5°C (99.5°F) throughout the incubation period. Consistency is key for successful hatching.

Quail eggs typically hatch in 17-18 days. Stop turning the eggs on day 14 and increase humidity for the final days before hatching.

Maintain 50-55% humidity for days 1-14, then increase to 65-70% for the final days before hatching. Use a reliable hygrometer to monitor levels.

Yes, turn eggs at least 3-5 times daily for the first 14 days. Our automatic incubators simplify this, ensuring optimal development.

Start with a high-protein game bird starter feed (28-30% protein). Provide fresh water and keep chicks warm at 32-35°C for the first week.

Check that temperature stays consistent, humidity is within range, and the turning mechanism works smoothly. Candle eggs on day 6 to check development.